Curry

curry, (from Tamil kari: “sauce”), in Western usage, a dish composed with a sauce or gravy seasoned with a mixture of ground spices that is… Read More »How Do You Describe Curry?

The base of most curry mix is a blend of spices like cumin, coriander, and turmeric, which gives it a warm, earthy flavor. The spice… Read More »What Flavor Is Curry Sauce?

Curry has a unique and floral taste due to the combination of sweet and savory spices. Sweet spices like cinnamon, cardamom, fenugreek, and clove provide… Read More »Why Does Curry Taste Good?

Chip shop curry sauce is NORMALLY NOT vegan, as it usually contains fish. Can vegans eat curry sauce? So, is curry sauce vegan? Curry sauce… Read More »Can Vegans Eat Chip Shop Curry Sauce?

A basic homemade curry sauce has onion, garlic, ginger and spices. It is cooked in oil or clarified butter and can be thickened with flour.… Read More »What Is Curry Sauce Made Of?

Outside the Indian subcontinent, a curry is a dish from Southeast Asia which uses coconut milk or spice pastes, commonly eaten over rice. Curries may… Read More »Is Curry Usually Vegetarian?

Traditional Chinese dishes often have healthy ingredients and involve low-calorie cooking techniques. However, Americanized versions of these dishes can include added fats and sodium that… Read More »Is Chinese Food Good For Weight Loss?

The two main ingredients are of course, the curry powder (I like a mild one) and the apple. Yes, an apple. This gives the sauce… Read More »What Is Chip Shop Curry Sauce Made Of?

Chinese Chip Shop Curry Sauce (0.25 jar) contains 11g total carbs, 11g net carbs, 4.3g fat, 1.4g protein, and 93 calories. How many calories are… Read More »How Many Calories Are In Chinese Curry Sauce?

Our top dairy free curries are – Bhuna and the madrass (can be made with veg oil or ghee, so check). However we recommend you… Read More »Which Curry Is Dairy Free?