How does cutting out processed food and carbohydrates affect you? When you stop eating processed food and carbs, there will be a sudden drop in… Read More »What Happens When You Stop Eating Processed Food?
There is no such thing as a “curry” in India The word curry is simply used to describe the gravy or sauce in a dish… Read More »What Is The Indian Name For Curry?
Unprocessed or minimally processed foods: Think vegetables, grains, legumes, fruits, nuts, meats, seafood, herbs, spices, garlic, eggs and milk. Make these real, whole foods the… Read More »What Are Unprocessed Foods List?
Curry refers to a cooked vegetable or meat with spices and salt. On the other hand, masala is a kind of mixed spices used in… Read More »What Is The Difference Between Curry And Masala?
Phaal curry is a British-Indian dish known to be the hottest in the world, and at Brick Lane Curry House it’s so hot that thex… Read More »What Is The Strongest Curry?
Most Indian recipes will always have a common ingredient i.e a pinch of turmeric. In India, turmeric is considered as a healer’s spice. Is turmeric… Read More »Do All Indian Curries Have Turmeric?
Turmeric adds colour and a subtle earthy flavour to food and is the main ingredient of curry powder that gives it a bright mustard yellow… Read More »Do You Use Turmeric In Curry?
Well-known Anglo-Indian dishes include chutneys, salted beef tongue, kedgeree, ball curry, fish rissoles, and mulligatawny soup. What Indian curry was made in the UK? chicken… Read More »Which Indian Dishes Are Actually British?
Go for tandoori and tikka options as these are baked and lower in fat. Dhal is rich in fibre because of the lentils and pulses,… Read More »What Curries Can Diabetics Eat?
Some of the most popular types of curries are red, yellow, green, massaman, panang. These curries vary depending on region, but have some similarities in… Read More »Are There Different Types Of Curry?