Fig

Canned figs can be stored for 18 months. However, if you don’t hear the lids pop after immersing the jars into boiling water, do not… Read More »How Long Do Canned Figs Stay Good?

Everything from canned pineapples to pork will stay fresh for a while. According to the USDA: “High-acid canned foods (e.g. tomatoes and fruits) will keep… Read More »What Canned Foods Have The Longest Shelf Life?

Food Dehydrator Instructions Dehydrate for 6 to 8 hours or until figs are completely dry to the touch and chewy when eaten. Let cool completely… Read More »How Dry Should Dehydrated Figs Be?

Other fruits high in pectin include: apples, bananas, peaches, raspberries, blackberries and apricots. Peas, green beans, sweet potatoes and tomatoes also offer a high amount… Read More »Are Bananas High In Pectin?

Cornstarch. Cornstarch is a natural thickener that works as a seamless substitute for pectin. How can I thicken jam without pectin? Use cornstarch. Cornstarch is… Read More »What Can I Use Instead Of Pectin For Jam?

Smooth-skinned and lusciously sweet, figs have a unique taste and texture, with slightly chewy flesh peppered with tiny, crunchy seeds. Their high sugar content pairs… Read More »Why Are Figs So Delicious?

Figs pair so beautifully with salty and savory flavors, like cheese and prosciutto, so they’re prime for topping a gourmet pizza. What do figs taste… Read More »Is Fig Good On Pizza?

Where do I use them? Fruit pastes can be added to your morning breakfast meals such as oatmeal, pancakes, and smoothies. When making marinades or… Read More »What Is Fruit Paste Used For?

Fig spreads sold in cheese stores are often imported from Spain, and Spanish cheeses do pair especially well with this dense, fairly sweet spread. Soft… Read More »What Cheese Goes With Fig Paste?

26 Ways to Use Up a Jar of Jam (or Marmalade) Make your own fruit-flavored yogurt. Spoon some jam into a bowl. Bake some brie.… Read More »What Can I Put My Jam On?