Fig

Here are some very good substitutes for dried figs. Per 8 ounces needed use: Equal amounts of dried dates. OR – Alternate with 8 ounces… Read More »Can Dates Substitute For Figs?

Fig preserves are not technically the same as fig jam, although this particular recipe yields a jar of preserves that’s quite similar to jam. In… Read More »Is Fig Jam And Fig Preserves The Same?

Figs will only ripen and produce seeds if pollinated. However, the crunchy things in figs really are just seeds. The young wasps develop inside the… Read More »Why Are Figs Crunchy?

Because figs are strongly seasonal and don’t travel well. They are ripe for just a few weeks a year and can’t be preserved. Why are… Read More »Why Are Figs Not Sold In Stores?

Fresh figs are around from August through to early October. Dried are available year round. Is FIGS a good stock to buy now? FIGS has… Read More »When Should I Buy Figs?

They taste best eaten straight off the tree, ideally still warm from the sun. The entire fig is edible, from the thin skin to the… Read More »Can You Eat Green Fig Skin?

All sizes of our Core Scrubs are replenished frequently and should never be out of stock. How often does FIGS come out with a new… Read More »Do Figs Restock?

A First-Year Interest Group (FIG) is a group of 18-25 first-year students who take two to four classes together during their first fall semester at… Read More »What Are Figs College?

A First-Year Interest Group (FIG) is a group of 18-25 first-year students who take two to four classes together during their first fall semester at… Read More »What Is A Fig University?

Figs are not actually fruits but a mass of inverted flowers and seeds that are pollinated by a species of tiny symbiotic wasps. The male… Read More »How Are Figs Made?