Garlic

Garlic has more thiamin, riboflavin, niacin, pantothenic acid and Vitamin B6, however, onion contains more folate. Garlic has signficantly more iron than onion. Garlic is… Read More »Which Is Better Garlic Or Onion?

Due to its potent anti-inflammatory and antioxidant properties garlic is a good nutritional food candidate for use in a “Food as Medicine” approach for chronic… Read More »Is Garlic Good For Kidney?

Botanically, garlic (Allium sativum) is considered a vegetable. It belongs to the onion family, alongside shallots, leeks, and chives (2). Strictly speaking, a vegetable is… Read More »Why Is Garlic Not A Vegetable?

For starters, fresh garlic is normally sold in heads, which are bulb-like and covered in whiteish papery skin. Remove the outer papery layer, and you’ll… Read More »What Is Considered A Garlic?

Garlic, like potatoes, is multiplied by vegetative reproduction rather than by sexual reproduction (seeds). Individual garlic cloves are planted and they each produce a bulb… Read More »Does Garlic Multiply?

Store whole heads of garlic in a cool, dry place in a bag or bowl with good airflow (such as a mesh bag or loosely… Read More »How Do You Store Garlic For The Winter?

Yep, You Can Eat Garlic Clove Skin—Sort of But garlic skin has plenty of extra spicy, garlicky flavor, so there are plenty of instances where… Read More »Can You Eat Garlic Skin?

ANSWER: Yes, the green tops of hardneck garlic, called “scapes,” are edible and can be consumed raw or cooked. They are similar in taste to… Read More »Can You Eat Garlic Leaves?

Garlic grows best in well-drained, moisture-retentive soil with pH between 6.0 and 7.0. Improve your soil’s organic matter content by adding well-rotted manure or compost… Read More »What Kind Of Soil Does Garlic Like?

Unfortunately, the only thing you can do is avoid growing garlic in the same place for three years; there’s no cure for rust. Garlic can… Read More »Can You Plant Garlic In The Same Spot Every Year?