Since 1978, Gilroy, California, has been celebrating its identity as the self-declared “Garlic Capital of the World” with an annual festival. What city is known… Read More »What Is The Garlic Capital Of The United States?
>100,000 tonnes Rank Country/region 2018 1 China 20,879,169 2 India 1,611,000 3 Bangladesh 461,970 4 South Korea 331,741 Who produces the best garlic? China is… Read More »Which Country Produces The Best Quality Garlic?
“Spanish garlic is of better quality, more durable and especially the red Morado-garlic has a much stronger taste. Spanish garlic grows longer and has a… Read More »Is Garlic From Spain Better Than From China?
Garlic Powder, Allium sativum, is also referred to as garlic power, California-style garlic powder, or powder garlic. Is granulated California garlic the same as garlic… Read More »Is California Garlic A Garlic Powder?
Crushing the cloves releases a lot more of the sulphur compounds, making the garlic flavor a little stronger. Whereas chopping garlic will release a little… Read More »Is It Better To Chop Or Crush Garlic?
Black garlic contains more antioxidants than regular garlic. It also has more of a compound called S-Allylcysteine (SAC). SAC helps the body to absorb allicin.… Read More »Is Black Garlic Stronger Than White?
Whether the garlic has formed this green sprout or not, the flavor of the germ is strong and imparts a bitter taste to food— remove… Read More »Why Do Chefs Remove The Germ Of Garlic?
Silverskin, Creole and Artichoke Garlics are the longest storing of all the garlic varieties. Under ideal conditions (56-58 degrees F with 45-50% humidity), these varieties… Read More »What Garlic Lasts The Longest?
Please note that as with all foraging, you’ll need the landowners permission and should only ever pick as much as you need. It is illegal… Read More »Is It Illegal To Pick Wild Garlic?
While China may have a slight cost advantage compared to California grown garlic, there are numerous advantages to choosing domestically grown California garlic. In independent… Read More »Is California Garlic Better Than Chinese Garlic?