Garlic

10 to 15 minutes. For Maximum Health Benefits, Cut Garlic and Wait Letting the chopped garlic stand for 10 to 15 minutes before cooking allows… Read More »How Long Should Garlic Sit Before Using?

Small amounts of garlic that may be eaten as part of the diet are unlikely to cause drug interactions. However, larger amounts as may be… Read More »Does Garlic Interfere With Any Medications?

Method 1 — tablespoon: Transfer the minced garlic spread on a parchment lined sheet pan. Cover with plastic wrap and freeze for 2-3 hours or… Read More »How Do You Freeze Chopped Garlic?

The answer is a resounding yes. Garlic is pretty versatile when it comes to freezing. You can freeze raw whole unpeeled bulbs, individual cloves (peeled… Read More »Is Garlic Still Good After Freezing?

Vitamins B and C in garlic are water soluble, so they are easily destroyed during food preparation, especially cooking. Since boiling reduces vitamins, especially vitamin… Read More »How Do You Cook Garlic To Keep Nutrients?

Both garlic and honey are high in antioxidant compounds. These healthy chemicals help to balance your immune system and prevent illness. They may also protect… Read More »What Does Honey And Garlic Do?

Garlic and Honey Health Benefits Both garlic and honey have been used for many decades (or longer) for traditional remedies. When combined, the two provide… Read More »Why Do You Ferment Garlic In Honey?

Honey garlic will store well in a cool place for many months, or even a year or longer! I’ve kept some for over two years… Read More »Does Fermented Honey Garlic Spoil?

Fermented garlic honey should last for several years if stored in a cool, dark place. The answer to this is that it’s not the garlic… Read More »Does Fermented Garlic In Honey Spoil?

The combination of ginger, garlic and honey can bring relief from all your digestive problems including stomach indigestion, heartburn, stomach pain, bloating and gas [10],… Read More »What Happens When You Mix Garlic Ginger And Honey?