Herring

Smoked herring is very salty. There are a few ways to reduce the sodium or even remove the salt from the fish. Is smoked herring… Read More »Is Smoked Herring Salty?

Atlantic herring are one of nearly 200 herring species in the family Clupeidae. They grow quickly, up to 14 inches. They can live up to… Read More »How Big Do Herring Get?

Julesild (traditional Norwegian pickled herring) is usually served on (rye) bread, and can be made in different varieties. Pickled herring in tomato sauce . Is… Read More »What Is Pickled Herring Called In Norway?

Rollmops ( listen (help·info)) are pickled herring fillets, rolled into a cylindrical shape, often around a savoury filling. What is the name for a pickled… Read More »What Is A Pickled Herring Called?

Bucklings, bloaters and kippers All three are types of smoked herring. Buckling is hot-smoked whole; bloaters are cold-smoked whole; kippers are split and gutted, and… Read More »What Is Smoked Herring Called?

Herrings (Clupeidae) Herring are a large family of schooling fishes with a worldwide distribution. Most species are marine, with some being anadromous and/or freshwater. What… Read More »Is Herring A Freshwater Fish?

Herring eggs are an important traditional seafood for many First Nations in B.C., providing cultural, nutritional, and economic benefits. They are an important source of… Read More »Do People Eat Herring Eggs?

What is the kippers origin? The Old English origin of the word has various parallels, such as Icelandic kippa which means “to pull, snatch” and… Read More »Why Are Herring Called Kippers?

Pickled herring comes in a variety of flavours – mustard, onion, garlic and dill, to name a few – and is often eaten with boiled… Read More »How Do Swedes Eat Pickled Herring?

The ilish (Tenualosa ilisha) (Bengali: ইলিশ, romanized: iliś; also known as the ilishi, hilsa, hilsa herring or hilsa shad, is a species of fish related… Read More »What Is Herring Fish Called In India?