Mackerel

The common name, horse mackerel, comes from the old Dutch word Horsmakreel. This means a mackerel that spawns on a ‘hors’, which is a shallow… Read More »Why Is It Called Horse Mackerel?

Renowned for its pale pink flesh and sweet, rich flavor, Yellowtail Kingfish is a diverse fish with few bones. It lends itself to a variety… Read More »How Does Kingfish Taste Like?

The kingfish is also known as barb and sea mink in the North, and in the South as whiting. What is kingfish called in English?… Read More »What Is Another Name For Kingfish?

Kingfish are excellent eating fish with thick white fillets; they have a pleasant flavour and only a few large bones. Kingfish have a moderate oiliness… Read More »Is Kingfish A Good Fish To Eat?

Whilst they are quite oily fish, horse mackerel have a different flavour to normal mackerel. The Portuguese often cook them in an escabeche (fried then… Read More »Do People Eat Horse Mackerel?

Mackerel, fried, coated contains 416 calories per 136 g serving. This serving contains 28 g of fat, 26 g of protein and 13 g of… Read More »How Many Carbs Are In Fried Mackerel?

Fish are a low-calorie source of non-vegetarian protein, which can help you feel full, thus aiding in weight loss. The omega-3 fatty acids in fish… Read More »Is Fish Good For Weight Loss?

Properly stored, unopened canned mackerel will generally stay at best quality for about 3 to 5 years, although it will usually remain safe to use… Read More »How Long Is Mackerel Good After Expiration Date?

1) SKIN – A shiny skin with slime on the surface is a good sign that the fish is fresh and good quality. 2) FINS… Read More »What Should You Do To Check The Quality Of Fresh Fish?

Characteristics of Fresh Fish When choosing fish, always look out for clear eyes (in whole fish), firm flesh that springs back when pressed, and a… Read More »What Are The Different Signs That A Fish Is Fresh?