Olive

For a taste of Italy, go for the black, green or red! Indulge in these delicious types of cured and brined olives from Sicily. What… Read More »Do They Eat Black Olives In Italy?

Olive oil is used in Mediterranean cuisine because it’s locally sourced and readily available. Cattle is usually raised in humid climates with greener pastures, in… Read More »Why Do Italians Eat Olive Oil?

The oil produced from olive trees in Spain’s Castellón Province was once consumed by Roman soldiers. Did Romans consume olive oil? Olive oil was also… Read More »Did Romans Drink Olive Oil?

Like most Greeks, Charalampos Papadellis “loves to eat olive oil with bread,” which “brings out the flavor and the fruitiness” of the oil (Papadellis Olive… Read More »Do Greeks Eat Bread With Olive Oil?

The olive tree and the oil it produces was of great importance within the Catholic Church. In fact, religious communities in Italy were key to… Read More »Why Are Olives Important To Italy?

The idea that Italians use much olive oil may derive from the fact that olive oil has a prominent flavor. It doesn’t come anonymous, unnoticed.… Read More »Why Do Italians Use So Much Olive Oil?

Leading consumers of olive oil worldwide from in 2021/2022 (in 1,000 metric tons) Characteristic Consumption in thousand metric tons EU 1,495 United States 406 Turkey… Read More »Who Are The Biggest Consumers Of Olive Oil?

As you certainly know, Italians do not eat olive oil as such, but use it for cooking and dressing, besides as an ingredient of some… Read More »Do Italians Eat A Lot Of Olive Oil?

Italians use their best extra virgin oilve oil crudo – meaning drizzled raw – on vegetables, pastas and meat to add rich, peppery or fruity… Read More »Do Italians Drizzle Olive Oil On Pasta?

Worldwide production of olive oil amounted to around 3.3 million metric tons. Italians are regular consumers of olive oil. Yearly* olive oil consumption in Italy… Read More »How Much Olive Oil Do Italians Consume A Year?