Onion

It’s a mild, succulent onion that is delicious raw on hamburgers, sliced alongside your steak, in a garden salad, or just eaten raw. What are… Read More »How Do You Eat Vidalia Onions?

According to the Old Farmer’s Almanac, long-day onions such as Yellow Sweet Spanish grow best at more northerly latitudes above the 36th parallel because they… Read More »Where Do Spanish Onions Grow?

The Vidalia Onion is certainly unique in all the world. The sugar content of this onion is comparable to that of an apple, or a… Read More »Can You Eat A Vidalia Onion Raw?

Vidalia onions are native to Vidalia, Georgia. Where does the Vidalia onion come from? The Vidalias are named after the town they are grown in,… Read More »Do Vidalia Onions Come From Mexico?

White onions are vegetables belonging to the allium family. These bulb-shaped vegetables feature white papery skin and have a mellow, sweet flavor. White onions have… Read More »What Type Of Onion Is A White Onion?

They do much better raw than cooked. If you find the taste of raw red onions (and really any other type of onion) too sharp,… Read More »Does Red Onion Need To Be Cooked?

6 – 12 inches. Height: 6 – 12 inches. Spacing: 4 – 6 inches between plants, 12 – 24 inches between rows. Depth:1/4 – 1/2… Read More »How Tall Do Spanish Onions Grow?

While onions have a stronger flavor than shallots do, they can still work if you are out of the real deal. Generally speaking, you can… Read More »Can I Use Brown Onion Instead Of Shallot?

Brown onions are also called yellow onions. People prefer them because of the balance in sweetness and pungency they offer. What is considered a brown… Read More »What Are Brown Onions Called?

What Can I Substitute for Spanish Onion? If you can’t get yellow onions, other dry bulb onion options are white and red (shallots will work,… Read More »Can I Substitute A Red Onion For A Spanish Onion?