SKIPPY® Peanut Butter—opened or not—is happiest when stored at room temperature. You can refrigerate it, but know that when refrigerated, it doesn’t spread as easily.… Read More »Should Skippy Natural Peanut Butter Be Refrigerated?
Both Jif and SKIPPY peanut butters are primarily made with roasted peanuts and salt, and both contain emulsifiers and added sugars (one in the form… Read More »What Kind Of Sugar Is In Skippy Peanut Butter?
While there are no nuts or peanut ingredients in the products listed we can’t guarantee that our food is completely nut or peanut free. Delivery… Read More »Is Mcdonalds Peanut Free?
And a few other packaged snack ideas: (DO YOUR RESEARCH AND CHECK THE LABELS) String cheese. Fruit: fresh, dried, freeze-dried, fruit leathers, dried fruit bars,… Read More »What Foods Don’T Have Peanuts In Them?
No Trans Fats in Peanut Butter–Contrary to Current Rumor The rumors no doubt started because small amounts of hydrogenated vegetable oils are added to commercial… Read More »Why Does Peanut Butter Have Hydrogenated Oils?
You may find peanuts or tree nuts in things like these: Baked goods: Cookies, candy, pastries, pie crusts, and others. Candy: Chocolate candy especially; also… Read More »What Common Foods Have Peanuts?
Peanuts are more closely related to lentils, beans, and the greater legume family. So if you’re allergic to peanuts, it would be best to avoid… Read More »Are Baked Beans Related To Peanuts?
Peanuts are similar to other legumes that grow underground—such as soybeans, lentils, peas, and beans. Foods classified as legumes have a protein profile which could… Read More »What Foods Are Related To Peanuts?
Outgrowing a peanut allergy may still require some caution and maintenance. Johns Hopkins Medicine advises children to eat concentrated forms of peanut products, such as… Read More »How Do You Outgrow A Peanut Allergy?
Hydrogenation is a chemical process that converts unsaturated chains into saturated ones. As a result, their melting temperatures go up and become more solid. What… Read More »What Keeps Peanut Butter From Separating?