Peach

Like most other fruits, peaches have a high enough acid level to prevent the growth of the botulism toxin. Because of this, you can use… Read More »Can You Get Botulism From Peaches?

Cut flush to the next larger branch. Eradicate cankers and remove badly cankered limbs, branches or trees. Burn or remove all cankered limbs soon after… Read More »How Do You Treat Peach Cankers?

Bacterial Spot This disease is caused by the bacterium Xanthomonas arboricola pv. pruni, and affects peach fruit and leaves. Infected leaves develop small reddish-purple spots… Read More »Why Does My Peach Have Red Spots?

Peaches, which are native to Asia, have been growing haphazardly in the United States since they were brought over by Europeans in the 17th century.… Read More »Are Peaches Native To Americas?

It is the right color A ripe peach has a dark yellow color. It’s not necessarily red, that’s simply the color that comes from direct… Read More »Should Peaches Be Red?

In some ripe peaches, white spots may appear in the pit and/or the area around it. Although these spots resemble mold in appearance, they are… Read More »Is White On A Peach Mold?

To slow down the ripening process, move your peaches from the kitchen counter to the fridge—the cool, dark environment will keep the fruit fresh for… Read More »How Do You Slow The Ripening Of Peaches?

The beta carotene present in peaches is good for your eyes. Beta carotene is known to improve vision because it increases blood circulation. Are peaches… Read More »Do Peaches Help Blood Flow?

Regularly eating fruit — including peaches — may promote heart health. Peaches may lower risk factors for heart disease, such as high blood pressure and… Read More »Are Peaches Good For Your Heart?

Place jars in prepared canner: Place a hot lid securely on top of each of the jars, secure with the rings, then lower them into… Read More »How Long Do You Boil Peaches In Water Bath?