Peppers

According to The Food Lover’s Companion, pimento (also spelled pimiento) is “a large red, heart-shaped sweet pepper that measures 3-4 inches long and 2-3 inches… Read More »Is Pimento Made From Red Peppers?

Rinse the peppers with cool water. Pat them dry with paper towels. Cut the top off the pepper. Slice the pepper in two. Preheat an… Read More »How Do You Store Pimento Peppers?

Pimento peppers are not spicy, but rather mild, sweet and succulent. While they are typically pickled, they can also be enjoyed fresh from the garden.… Read More »Can I Substitute Pimentos For Red Peppers?

It can be tempting to pick your peppers before they change color, and this is okay to do. Peppers are edible at any stage of… Read More »Should You Pick Peppers Early?

POBLANO PEPPERS — FRESH, RAW, WHOLE The precise answer to that question depends to a large extent on storage conditions – after purchasing, keep poblano… Read More »Do Poblano Peppers Need To Be Refrigerated?

The poblano (Capsicum annuum) is a mild chili pepper originating in the state of Puebla, Mexico. Dried, it is called ancho or chile ancho, from… Read More »Are Poblano And Ancho Peppers The Same?

Chile rellenos (or ‘stuffed peppers’ in English) are a traditional Mexican dish made from roasted poblano peppers stuffed with cheese, then coated in a fluffy… Read More »What Kind Of Peppers Are Chile Rellenos Made Of?

Yes, you can freeze poblanos for up to 6 months. Poblano peppers are versatile and can therefore be frozen raw, whole, diced, sliced, roasted, and… Read More »Can I Freeze Poblano Peppers Whole?

Some poblano peppers are hotter than others due to varied levels of capsaicin. Both mild and hot peppers often grow on the same plant. How… Read More »Why Are My Poblano Peppers So Hot?

Takeaway. Poblano peppers are a mild variety of chili peppers that are highly nutritious and equally delicious. They’re rich in vitamins A and C, carotenoids,… Read More »Are Poblano Peppers Good For You?