Peppers

65-75 days. Maturing from green to brilliant red, these babies are hot, with 2,500 to 3,500 Scoville heat units. They are popularly used fresh in… Read More »How Long Does It Take To Grow Cherry Peppers?

Freezing Peppers does not affect the taste but does affect the texture. They become slightly mushy after freezing as do all veggies. It is best… Read More »Do Frozen Bell Peppers Get Mushy?

Freezing Uncooked Stuffed Peppers Place all of the stuffed peppers into a freezer-safe dish. A large casserole dish works well. Cover them in aluminum foil… Read More »Can You Freeze Uncooked Stuffed Bell Peppers?

Run cold water over the bell peppers and peel off the skins. Cook the bell peppers. Add soy sauce, salt or other spices to give… Read More »How Do You Make Peppers Taste Better?

Create brine from 1 gallon boiling water and 1/2 cup kosher salt. Allow the brine to boil down for 20 minutes before adding the peppers.… Read More »How Do You Can Hot Peppers And Keep Them Crisp?

Frozen bell peppers can be used interchangeably with fresh bell peppers in any recipe that requires cooking. Some of the best ways to use frozen… Read More »How Do You Cook Frozen Bell Peppers?

Those seeds may have been cross-pollinated by the hotter pepper, leading to peppers that may look like a bell, but contain a surprisingly spicy kick… Read More »Why Do Some People Find Bell Peppers Spicy?

Tips For Storing Bell Peppers In Mason Jars Choose The Right Peppers. Rinse Them Thoroughly. Slice Them Into Pieces. Clean The Mason Jar. Place The… Read More »How Do You Store Peppers In A Mason Jar?

Capsaicin is the chemical in chili peppers that makes them spicy. Specifically, capsaicin occurs in the fruits of plants in the Capsicum family, including bell… Read More »Why Are My Bell Peppers Spicy?

Bell peppers have no capsaicin, so they don’t have a Scoville heat unit, so they’re at the bottom of the Scoville scale. Do some people… Read More »Does Anyone Think Bell Peppers Are Spicy?