Plum

China. China (7.1M tonnes) constituted the country with the largest volume of plum and sloe consumption, accounting for 59% of total consumption. Where are plums… Read More »What Country Eats The Most Plums?

The plums produced by the trees often called flowering plums should be very tasty. Some prove to be very tart, but they are good for… Read More »Can You Eat The Fruit From A Flowering Plum?

Choose a sunny site with well-drained soil that is protected from strong winds. To get the richest leaf color and best flowering, grow in full… Read More »How Do You Care For A Flowering Plum Tree?

When to Fertilize Plum Trees In nutrient-rich soil, you can withhold using fertilizers until your plum trees begin bearing fruit (average: 2-4 years after planting).… Read More »When Should You Feed Plum Trees?

Growing Conditions for Plums Plums require full sun and well-drained, sandy soil in order to thrive. They prefer a soil with a pH that ranges… Read More »How Do You Grow Big Plums?

Some Prunus mume cultivars have a weeping habit. Plum blossoms are very fragrant with a scent described as spicy, sweet and flowery. The blossoms are… Read More »Can You Eat Cherry Plum Blossoms?

To make umeboshi, you will need ripen, yellow, and blushed ume plums called Kanjuku Ume (完熟梅). You can make umeboshi with the green ones, but… Read More »What Kind Of Plums Are Used For Umeboshi?

Japanese plums (ume) are bright green and firm and appear early to mid-May. The plums are enjoyed in many ways, especially in Japanese plum wine,… Read More »What Type Of Plum Is Ume?

Ever wonder what that cloudy coating on plums is? It’s a natural part of the fruit. Known as the “bloom,” the waxy silvery-white substance acts… Read More »Why Do Plums Have Dust On Them?

They are a fantastic source of vital nutrients such as calcium, phosphate, potassium, and vitamins C and B, all of which are necessary for maintaining… Read More »What Are The Benefits Of Eating Cherry Plums?