Plum

Santa Rosa plums, like most Japanese varieties, are not freestone. They are a clingstone type with the flesh of the fruit firmly attached to the… Read More »Is Santa Rosa Plum Free Stone?

10 to 20 feet. Give your plum tree plenty of space for roots as well as crown – 10 to 20 feet between trees is… Read More »How Much Space Does A Santa Rosa Plum Tree Need?

In the Bay Area, Santa Rosa and small Cherry plums typically ripen in late June, with Satsuma, Mariposa, and Green Gage in July. Prune plum… Read More »Do Santa Rosa Plums Ripen Off The Tree?

Santa Rosa plums are an excellent source of vitamin A to maintain healthy organ functioning, vitamin C to boost the immune system, and are a… Read More »What Are Santa Rosa Plums Good For?

A tart flavor or sour tinge characterizes most red plums. Are red plums sweet or sour? sour sweet fruitsNow let’s look at red plums. Unlike… Read More »Is Red Plum Sour?

The Burgundy plum tree is a medium Japanese variety with reddish-purple fruit. Which plums are Japanese? Japanese Plum Growing “Methley,” a sweet, red plum. “Shiro,”… Read More »Is Burgundy Plum Japanese?

A pluot is mostly plum with a bit of apricot mixed in. You get a firm plum-like texture and a decidedly apricot flavor. “Pluot” was… Read More »Are Pluots Plums?

plum, any of various trees or shrubs in the genus Prunus (family Rosaceae) and their edible fruits. Plums are closely related to peaches and cherries… Read More »What Is A Plum Tree?

Sweet and mellow, the flesh is a deep yellowy orange and the sweet-tart ruby red skin combine to make this a perfect taste sensation. You… Read More »What Does A Bruce Plum Taste Like?

A: Our Santa Rosa Plum is grafted onto Citation rootstock which produces an 8-14′ mature tree. Was this answer helpful? What is a Santa Rosa… Read More »Is A Santa Rosa Plum Grafted?