Pork

Duroc [Lean] clean, mild flavor, lean Duroc meat is clean and crisp. Its taste and texture are polished and easy on the palate. Duroc pork… Read More »What Does Duroc Pork Taste Like?

Kurobuta is a type of pork that comes from a specific county in England called Berkshire. The name Kurobuta comes from the Japanese term for… Read More »What Is Kurobuta Pork?

Premium Pork With A Difference You Can See And Taste. Bright reddish pink in color, Compart Duroc pork contains a higher percentage of intramuscular fat… Read More »What Is Premium Pork?

Pork loin, belly, and leg are the best cuts for roasting. Choose fresh-looking meat, preferably with a thick layer of fat. What cut of pork… Read More »What Is The Best Pork To Use For A Roast?

Berkshire pork. 100% Certified Berkshire pork, the “black pig”, is prized around the world for its superior tenderness and flavor. What is the best quality… Read More »What Is The Highest Quality Pork?

Pork is an efficient meat to produce, it’s high in protein, and it’s a versatile meat – making it an ideal choice for food service.… Read More »Why Is Pork So Widely Consumed?

beef. Rump steak is a cut of beef. The rump is the division between the leg and the chine cut right through the aitch bone.… Read More »Is Rump Steak Beef Or Pork?

A cheesesteak (also known as a Philadelphia cheesesteak, Philly cheesesteak, cheesesteak sandwich, cheese steak, or steak and cheese) is a sandwich made from thinly sliced… Read More »Is Philly Steak Beef Or Pork?

Pork is the culinary name for the meat of the domestic pig (Sus domesticus). It is the most commonly consumed meat worldwide, with evidence of… Read More »What Is Counted As Pork?

A typical frankfurter will have a composition of 60% beef and 40% pork. Wieners can also be made of 100% beef, 100% pork, 100% poultry… Read More »What Percentage Of Hot Dogs Are Pork?