The Other White Meat® tagline and supporting campaign was to increase consumer demand for pork and to dispel pork’s reputation as a fatty protein. The… Read More »Why Is Pork Now Considered The Other White Meat?
Pork chops, rib (rib eye), fresh, no visible fat eaten (3 ounce) contains 0g total carbs, 0g net carbs, 8.6g fat, 24.5g protein, and 182… Read More »How Many Calories Are In A Ribeye Pork Chop?
The pork loin roast comes from the area of the pig between the shoulder and the beginning of the leg. It is sold either bone-in… Read More »What Is A Pork Loin End Roast?
Slice the loin roast into individual chops. Don’t want to cook the whole roast as is? Use a sharp knife and cut the loin into… Read More »Can A Pork Loin Be Cut Into Chops?
Place your pork loin fat side up in your roasting pan. By having the fat on top, you’re allowing the fat layer to baste the… Read More »How Do You Keep Pork Loin From Drying Out?
The names may be almost the same, but pork loin and pork tenderloin are different cuts of meat. A pork tenderloin is a long, narrow,… Read More »Is Pork Loin The Same As Pork Tenderloin?
Pork loin describes a cut of meat, while pork roast is all about the size. You can buy several different types of pork loin roasts,… Read More »Is A Pork Loin The Same As A Pork Roast?
The best pork cuts for slow cooking SPARE RIB AND HAND. Both of these joints can be successfully braised. LOIN. As above. CHUMP END. When… Read More »What Cut Of Pork Is Best For Slow Roasting?
The ultimate guide to pork cuts SHOULDER. The meat from the hard-working shoulder is a super-versatile cut. LOIN. Pork loin is a classic roasting joint,… Read More »What Are The Best Cuts Of Pork?
Pork tenderloin is one of the leanest, most tender cuts of meat on the market, so it can also be a little spendy. Pork loin,… Read More »Is Pork Loin The Best Cut?