Move over russet potatoes These long, large potatoes with white flesh are usually considered the best for both mashing and frying because they’re starchy (they’re… Read More »Are Red Or White Potatoes Better For Mashing?
What Goes with Mashed Potatoes Corned Beef. Corned beef has such strong rich and salty flavors, you’ll want something starchy to absorb all of that… Read More »What Goes Good With Mashed Potatoes?
The Top 10 Varieties of Sweet Potatoes to Grow in Your Garden Beaureguard. This is one of the world’s most popular sweet potato varieties because… Read More »What Potatoes Are The Sweetest?
OR – Red skinned potatoes – are readily available in most grocery stores and perhaps in your pantry. OR – White potatoes – the thin-skinned… Read More »What Can I Use Instead Of Yukon Gold Potatoes Uk?
Russets are often called baking potatoes since the brown-skinned, oblong-shaped potatoes are most often used for baked potatoes. They’re also the most popular potato used… Read More »Is A Russet Potato A Baking Potato?
When potatoes are stored too long, in a too-cold environment (below 41°F) the starches within convert to sugar. This not only makes for an overly-sweet… Read More »Why Do Yukon Gold Potatoes Taste Sweet?
Quickly rinse to get any residual starch off, then pat the potatoes down with a towel. You’ll want to remove as much moisture as possible… Read More »Should You Rinse Potatoes For Hash Browns?
Choosing Potatoes Yukon gold and other yellow potatoes are low- to medium-starch potatoes, and are well suited to roasting, mashing, baked dishes, and soups and… Read More »Are Yellow Potatoes Good For Frying?
A russet potato is a type of potato that is large, with dark brown skin and few eyes. The flesh is white, dry, soft, and… Read More »Are Russet Potatoes The Same As Idaho Potatoes?
B-Size Red & Yukon Gold Potatoes B-Size potatoes have a diameter range of 1.5″ to 2.5″ and are commonly called “New” Potatoes. How big do… Read More »What Size Are Yukon Gold Potatoes?