Salmon

On average, salmon can cost anywhere from $4 frozen to as much $25 per pound for fresh fillets. Type of Salmon Cost (per pound) Fresh… Read More »How Much Should A Fillet Of Salmon Cost?

‘Sushi-grade’ fish is the term given to fish that shows it is safe to prepare and eat raw. Sushi-grade fish is caught quickly, bled upon… Read More »What Makes Salmon Sushi Grade?

Eating seafood rich in omega-3 is crucial for our overall health. And out of all fish, Alaskan salmon is one of the very best choices.… Read More »Is Wild Caught Sockeye Salmon The Best?

If you live in Alaska, Oregon, or Maine, for example, and have access to fresh, never-frozen salmon that was caught there, it is certainly your… Read More »How Do I Find The Best Salmon?

Washing raw fish carries the same risks as washing poultry — by attempting to clean your seafood in the sink, you’re actually spreading harmful bacteria… Read More »Should You Wash Packaged Fish Before Cooking?

The USDA cautions: “do not rinse raw fish, seafood, meat, and poultry. Bacteria in these raw juices can splash and spread to other foods and… Read More »Do I Need To Wash Fish From Costco?

King Salmon (aka Chinook Salmon) It’s often considered the most delicious and is prized for its thick, moist and buttery smooth texture, which makes it… Read More »Which Salmon Is The Most Moist?

“In the ice cold waters off the coast of Alaska, our Kirkland Signature Wild Alaskan Smoked Sockeye Salmon is caught fresh and immediately frozen, ensuring… Read More »Is Kirkland Smoked Salmon Wild Caught?

Farmed salmon will come labeled as “farm-raised” or “sustainably-farmed.” Despite the environmental downsides of fish farms, they are tough to avoid — Atlantic salmon, which… Read More »Is Grocery Store Salmon Farm Raised?

Farmed salmon were given an average of 13.5 milligrams of antibiotics per kilo, and farmed trout received 9.8 mg/kg. Do farm raised salmon have antibiotics?… Read More »Are Farm Raised Salmon Given Antibiotics?