Salmon

Raw Salmon has an unmistakably buttery taste that is known to melt in the mouth. It does not have the salty marine flavor that is… Read More »Does Raw Salmon Taste Good?

Sashimi is thinly sliced raw meat—usually fish, such as salmon or tuna—that is served without rice. Is lox raw salmon? Made from the belly meat… Read More »What Is Raw Salmon Called?

Source of High Omega-3 Fatty Acids Raw salmon is considered high in omega-3’s, so its perfect if you’re trying to improve your health. Omega 3’s… Read More »Is Raw Salmon Healthy?

Salmon is packed with long-chain omega-3s. One omega-3, called eicosapentaenoic acid (EPA), helps protect your skin from the aging effects of the sun. EPA has… Read More »Is Raw Salmon Good For Skin?

May pose a health risk Cooking salmon to an internal temperature of 145°F (63°C) kills bacteria and parasites, but if you eat the fish raw,… Read More »Is It Ok To Eat Raw Salmon?

Bacteria. Another of the risks of eating raw salmon is bacteria. Two common kinds of food poisoning that people can experience from eating raw fish… Read More »What Happens If You Eat A Lot Of Raw Salmon?

If your body is low on Omega 3s, one easy explanation is that you’re body fish to replenish your body’s levels of Omega 3s. Overall… Read More »Why Do I Crave Salmon Everyday?

Most fish, including salmon, have a layer of scales covering their skin. Scales are small, hard plates, like fingernails, that cover the body for protection.… Read More »Does Salmon Have Scales?

The young fish hatch in a form called an alevin where they still have a large amount of yolk attached near their throat. This yolk… Read More »What Do Newly Hatched Salmon Eat?

In practical terms, a smolt is a young salmon or trout that is moving from freshwater to the ocean. Along the way, they change from… Read More »What Are Salmon Smolts?