Salmon

Cook on a medium low heat but cook it for longer, like 8 minutes on each side (experiment, don’t rely on my telling you 8… Read More »How Do You Cook Salmon So It Doesn’T Fall Apart?

Rinse salmon in cold water, peel off skin if any. Soak salmon for 1-24 hours in milk, refrigerated. Can you marinate salmon for too long?… Read More »How Long Can You Soak Salmon?

Soaking it in water will turn it into mush once thawed. It’s not “unsafe” though, if that’s your primary concern, but I’ll rather eat a… Read More »What Happens If You Soak Salmon In Water?

Some of the healthiest methods of preparing salmon are pan-frying (searing), roasting, grilling, poaching, and baking in parchment paper. Which is the healthiest way to… Read More »What Is The Most Nutritious Way To Cook Salmon?

Cooking fresh salmon typically produces a white ‘skin’. You can easily prevent or at least significantly reduce this. Simply soak the salmon in a basic… Read More »Should I Soak My Salmon In Salt Water?

Baking Salmon Seal individual salmon fillets or steaks in foil parcels, with or without a drizzle of olive oil, fresh herbs or salt and pepper.… Read More »Can I Bake Salmon Without Oil?

Baking salmon in parchment paper is one of the healthiest cooking methods. It’s also easy to prep and clean up. However, some people may prefer… Read More »Which Is The Healthiest Way To Cook Salmon?

You can use dried thyme as a dry rub on your salmon. You could mix it with coarse salt and season your pan before throwing… Read More »Can You Use Dried Herbs On Salmon?

The next time you make salmon, pair it with one of these delicious veggie side dishes. Veggies like zucchini, broccoli, cucumber and spinach are perfect… Read More »What Vegetables Are Good With Salmon?

You Don’t Pat The Fish Dry If you want moist, flaky fish, you’d think keeping it in its natural juices could only help the process.… Read More »Should I Pat My Salmon Dry?