Snapper

Red snapper are a deep rosy red color, with a dark fringe around the dorsal and tail fins. Adults average 2-4 pounds but can reach… Read More »Is Red Snapper Really Red?

Red Snapper (Lutjanus campechanus) is a fish native to Georgia’s waters that can be found from South Florida to New Jersey. Can you catch snapper… Read More »Can You Catch Red Snapper In New Jersey?

Always pat seafood dry with a paper towel or clean tea towel before cooking. Soaking up water on the outside can prevent fish from having… Read More »How Do I Stop My Fish From Being Rubbery?

Salting the fish draws out moisture, preserving the fish and giving it a much longer shelf life, making it a cost-effective way of preserving a… Read More »Why Do You Salt Fish Before Cooking?

Red snapper is a mild, slightly sweet fish with a subtle nutty taste. Its meat is lean and moist with a firm texture, making it… Read More »Is Snapper A Strong Fish?

Snapper is rich in Omega-3 fatty acids. Thanks to those fatty acids, The American Heart Association says eating fish regularly may significantly decrease your risk… Read More »What Is White Snapper Good For?

Most white fish—think tilapia, halibut, grouper, cod—are considered mild in flavor but sometimes have a delicate, sweet, and buttery taste. That’s why we like these… Read More »What Are Types Of Mild White Fish?

The 20 Most Popular Saltwater Fish List Green Chromis (Chromis viridis) Blue Devil Damselfish (Chrysiptera cyan) Domino Damselfish (Dascyllus trimaculatus) Three Stripe Damselfish (Dascyllus aruanus)… Read More »What Are 5 Saltwater Fish?

Saltwater fish includes albacore, certain types of bass, bluefish, common dolphin, butterfish, eels, flounder, cod, marlin, mackerel, herring, shark, snapper, tuna and yellowtail. What types… Read More »What Is Considered Saltwater Fish?

Whole Fish Clear, bright eyes, not sunken. Bright red gills. Scales should not be missing and they should be firmly attached to the skin. Moist… Read More »What Should I Look For When Buying Fish?