Tarragon

A popular and versatile herb, tarragon has an intense flavour that’s a unique mix of sweet aniseed and a mild vanilla. The leaves are narrow,… Read More »What Flavour Is Tarragon?

What is the Punjabi name of Tarragon? ਤਾਰਾਗਾਣ is the Punjabi name for Tarragon. Artemisia dracunculus or Tarragon is called ਤਾਰਾਗਾਣ in Punjabi and is… Read More »What Is Tarragon Called In India?

Tarragon has only been cultivated for around 600 years. It is thought to have been brought to Italy around the tenth Century by invading Mongols… Read More »What Is The History Of Tarragon?

Speaking of snakes: tarragon’s scientific name, Artemisia dracunculus, refers to dragons or serpents (dracoin Latin). The English word may come from the Arabic tarkhon or… Read More »Why Is Tarragon Called Dragon?

Ingredients. I’ve included most Italian herbs that are used in their dried forms, oregano, basil, marjoram, summer savory, tarragon, thyme, parsley, rosemary, and sage as… Read More »Is Tarragon In Italian Spice?

Tarragon (Artemisia dracunculus), also known as estragon, is a species of perennial herb in the family Asteraceae. It is widespread in the wild across much… Read More »Is Tarragon A Name?

Definition of tarragon : a small widely cultivated perennial artemisia (Artemisia dracunculus) having aromatic narrow usually entire leaves also : its leaves used as a… Read More »What’S The Meaning Of The Word Tarragon?

The fresh leaves are used in salads, and vinegar in which fresh tarragon has been steeped is a distinctive condiment. The plant is believed to… Read More »What Countries Use Tarragon?

Tarragon is cultivated in Southern Europe (France, Spain), temperate zones of USA, Afghanistan, West Asia, and Russia. In India, it is grown in Jammu, Kashmir… Read More »Is Tarragon An Indian Spice?

Tarragon is native to southern Russia and western Asia. Today, its primary producer is France. Tarragon is commonly known as a flavoring for vinegar and… Read More »What Nationality Is Tarragon?