Tomato

Processing times by method. Boiling-water bath: pints – 40 minutes; quarts – 45 minutes. Dial-gauge pressure canner: pints or quarts – 15 minutes at 11… Read More »How Long Do You Water Bath Tomatoes?

When oven roasting the tomatoes to remove the peels, start by cutting your tomatoes in half and placing them cut side down on a baking… Read More »How Do You Blanch Tomatoes In The Oven?

Blanching tomatoes make this soup more intense in flavor and tasty. If you have never blanched tomatoes before, follow this post to learn how to… Read More »Should I Blanch Tomatoes For Soup?

If they have rotten or soft spots, don’t use them. On the end opposite the core of each tomato, use a sharp knife to score… Read More »Do You Cut Bad Spots Off Tomatoes Before Blanching?

Blanching loosens the skin so that it can be easily removed. Boil water in a pot deep enough to cover the tomatoes. Wash your tomatoes… Read More »Do You Have To Wash Tomatoes Before Blanching?

5 pounds. Selecting, Preparing and Canning Tomatoes A bushel weighs 53 pounds and yields 10 to 12 quarts of sauce-an average of 5 pounds per… Read More »How Many Pounds Of Tomatoes Do I Need For 1 Quart Of Sauce?

A large bowl with iced water. Using a slotted spoon, carefully lower the tomatoes into the boiling water. Blanch the tomatoes for 30 to 60… Read More »How Long Do You Boil Tomatoes Before Blanching?

Tomatoes are a great source of protein, minerals, dietary fibre and vitamins. Not only this, tomatoes also make your skin smooth and give it a… Read More »Are Canned Tomatoes Good For Weight Loss?

Tomato Conversions 1 small tomato = 3 – 4 ounces 1 (28 ounce) can tomatoes = 10 to 12 whole or about 2 pounds 1… Read More »How Many Quarts Is 30 Tomatoes?

3 pounds. 53 pounds (1 bushel) yields 15 to 21 quarts or 3 pounds (average) per quart. How many quarts is 25 lbs of tomatoes?… Read More »How Many Pounds Of Tomatoes Equal A Quart?