Southern Italy, particularly the Campania region is synonymous with tomatoes. The Mediterranean climate and rich volcanic soils are ideal growing conditions. Not only are there… Read More »Where Are The Best Tomatoes Grown In Italy?
The tomato came from the Americas, and it was only introduced to Italy in the 15th or 16th century. Where did tomatoes originally come from?… Read More »Are Tomatoes Originally From Italy?
Tomatoes are relatively newcomers in China, having arrived approximately 100 to 150 years ago. Still, they has found a niche in certain Chinese cuisines and… Read More »Does Chinese Food Use Tomatoes?
In many parts of South India and the Northeast and regions like Jammu and Kashmir the tomato still remains a lesser used ingredient. It’s popularity… Read More »Do Indians Eat Tomatoes?
The top U.S. states based on tomato production for fresh market usage are California and Florida.Top fresh market tomato producing U.S. states in 2018 (in… Read More »Where Are Tomatoes Most Popular?
Today tomatoes form the base of many cuisines, and multiple countries lay claim to their own signature tomato sauce. Spanish. It was the Spaniards who… Read More »What Cultures Use Tomatoes The Most?
[N]ine of the top ten tomato consuming countries are Old World countries. Greece consumes the most tomatoes per capita, followed by other Mediterranean and Middle… Read More »Which Cuisine Uses The Most Tomatoes?
Tomatoes are a product of primary importance for the Mediterranean diet, as well as for Italian food culture. An important part of many classic recipes… Read More »How Important Are Tomatoes To Italy?
The tomato was eaten by the Aztecs as early as 700 AD and called the “tomatl,” (its name in Nahuatl), and wasn’t grown in Britain… Read More »When Did We Start Eating Tomatoes?
The mistaken idea that tomatoes were poisonous probably arose because the plant belongs to the Nightshade family, of which some species are truly poisonous. The… Read More »Why Did Europeans Think Tomatoes Were Poisonous?