Tuna

Salmon nigiri consists a slice of raw salmon served over pressed vinegar rice. Salmon sashimi is not sushi, and doesn’t have rice. It refers to… Read More »Is Salmon Nigiri Raw?

10. California Roll (Sushi With No Raw Fish) California roll has become very in-demand in many American sushi restaurants. Is there any sushi without raw… Read More »What Is Sushi Without Raw Fish Called?

Nigiri is a specific type of sushi consisting of a slice of raw fish over pressed vinegared rice. Comparison chart. Nigiri Sashimi Is it cooked?… Read More »Is Nigiri Sushi Always Raw?

Tuna. Tuna (called maguro まぐろ in Japanese) is one of the most popular fish for sashimi in Japan and is a good one to start… Read More »What Is The Most Popular Sashimi In Japan?

Sashimi. Sashimi (刺身, English: /səˈʃiːmi/ sə-SHEE-mee, Japanese: [saɕimiꜜ]) is a Japanese delicacy consisting of fresh raw fish or meat sliced into thin pieces and often… Read More »What Is Japanese Raw Fish Called?

Sashimi. Sashimi. Sashimi is a very popular dish at sushi restaurants. Sashimi is raw fish, served in long rectangular slices known as hira-zukuri. What is… Read More »What Is Raw Tuna Sushi Called?

Two methods of preparing fish or meat in Japanese cuisine are called tataki or tosa-mi. In Japanese, tataki (たたき) means “pounded” or “hit into pieces”.… Read More »What Tataki Means?

Otoro is the name of the fattiest part of a tuna. Otoro has a characteristic sophisticated taste and a distinctive fat marbeling which makes the… Read More »What Does Otoro Mean In Japanese?

Nigiri is similar to sushi in that it contains rice and is similar to sashimi in that it contains raw seafood. However, unlike sushi, nigiri… Read More »What Is Nigiri Vs Sushi?

Typically, spicy tuna roll is made of 3 main ingredients. Sushi rice (steamed rice seasoned with sushi vinegar), nori (seaweed), and sashimi-grade tuna. Sesame seeds… Read More »What Is A Tuna Roll Made Of?