Zucchini

There is no need to peel zucchini before shredding it. In baked goods, the skin will become soft and add color and nutrients to your… Read More »Do You Shred Zucchini With The Skin On?

Seal the vegetables in bags using a vacuum sealing system or by removing as much air as possible from a freezer bag before sealing. Label… Read More »Can You Vacuum Seal Zucchini?

Like most forms of summer squash, you can keep zucchini noodles in your freezer for up to 12 months. However, they may become less flavorful… Read More »Can You Make And Freeze Zucchini Noodles?

Can You Freeze Zucchini Without Blanching It? Yes, but the zucchini will change texture once frozen. I’ve given instructions on how to freeze zucchini without… Read More »Does Freezing Zucchini Change The Texture?

Cut the ends off, about an inch on each side. Slice horizontally, down the length of the zucchini. Remove the seeds and tougher center from… Read More »How Do You Peel A Large Zucchini?

Remove any stickers or labels from the produce then inspect for signs of wax. Waxed items are usually shiny and sometimes may have a slight… Read More »How Do You Know If Zucchini Skin Is Waxed?

Banana nut bread, zucchini bread or similar products should be either fresh or frozen. DON’T CAN IT! Is home canned bread safe? They are not… Read More »Is It Safe To Can Zucchini Bread?

Either pack your zucchini into a measuring cup; or use 4 1/4 to 5 1/4 ounces per cup as its weight (as stated in our… Read More »What Does 1 Cup Shredded Zucchini Weigh?

You can eat zucchini skin. Unlike winter squash, zucchini gets harvested before it matures on the vine, while its skin is still thin and tender.… Read More »Can You Eat The Green Part Of Zucchini?

What Goes Well With Zucchini? Herbs and Spices: garlic, basil, oregano, parsley, pepper, salt, thyme, cinnamon, ginger. Produce: lemon, onion, tomatoes, mushrooms, sweet bell peppers,… Read More »What Flavors Go Well With Zucchini?