dulce, common name celery, (2) Apium graveolens var. rapaceum, common name celeriac or root celery, and (3) Apium graveolens var. secalinum, common name smallage or leaf celery. Celery is a popular crop widely cultivated throughout the world.
What is the other name for celery?
Celery (Apium graveolens) is a marshland plant in the family Apiaceae that has been cultivated as a vegetable since antiquity.
Celery | |
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Family: | Apiaceae |
Genus: | Apium |
Species: | A. graveolens |
Binomial name |
What is the English name for celery?
Apium graveolens
L. Apium graveolens is plant species in the family Apiaceae, and yields two important vegetables known as celery and celeriac. Cultivars of the species have been used for centuries, whilst others have been domesticated only in the last 200-300 years.
What are the two types of celery?
Celery Types
Today, there are three different kinds of celery: self-blanching or yellow (leaf celery), green or Pascal celery, and celeriac. In the United States, green stalk celery is the usual choice and used both raw and cooked.
Why do they call it celery?
Celery’s common name comes from the French word celeri and the Italian seleri. Both were derived from the Greek word selinon, meaning parsley. Indeed, in Homer’s Odyssey reference is made to selinon.
What kind of vegetables is celery?
Celery is part of the Apiaceae family, which includes carrots, parsnips, parsley, and celeriac. Its crunchy stalks make the vegetable a popular low-calorie snack, and it may provide a range of health benefits. The fiber in celery can benefit the digestive and cardiovascular systems.
Is celery and coriander same?
As compared with the rest of the two, cilantro or coriander leaves are known to have a strong flavour and aroma. While celery leaves are subtle, parsley leaves on the other hand are delicate and have a mild flavour.
Does celery burn belly fat?
Celery also provides dietary fibre which boosts digestion and helps to burn belly fat. The high percentage of water and electrolytes in celery further prevents dehydration, that also reduces bloating.
Does celery juice thin your blood?
People who are on blood thinning medications for heart cardiovascular conditions are also advised to avoid the popular green juice. “Celery also has a high level of vitamin K, which is known to have a blood thinning effect,” Dr. Lee says.
Does celery raise blood pressure?
Celery contains a phytochemical called phthalides. As an extract, it’s called NBP, and it relaxes the tissues of the artery walls to increase blood flow and reduce blood pressure.
What is the best celery to buy?
When buying celery look for:
- Firm, tightly packed stalks.
- They should have medium-thick ribs that are crisp enough to break easily.
- No rubbery feeling stalks.
- Check the leaves and make sure they are not wilted and have a vibrant green color.
- No discoloring or spotting.
- Stalks should not fan out much.
Which celery is the best?
9 of the Best Celery Cultivars
- Giant Red.
- Golden Pascal.
- Golden Self-Blanching.
- Monterey.
- Nan Ling Cutting.
- Tall Utah.
- Tango Hybrid.
- White Plume.
What is celery plant called?
celery, (Apium graveolens), herbaceous plant of the parsley family (Apiaceae).
Is celery a vegetable or fruit?
A vegetable is the edible portion of a plant. Vegetables are usually grouped according to the portion of the plant that is eaten such as leaves (lettuce), stem (celery), roots (carrot), tubers (potato), bulbs (onion) and flowers (broccoli). A fruit is the mature ovary of a plant.
Why is chewing celery hard?
Like any other vascular plant, celery is made up of xylem and phloem tissues. These have a stringy texture, and often get stuck between the teeth. On top of that, the xylem tissue is quite tough and elastic. That’s what makes it so hard to chew.
Is celery a stalk or stem?
Celery has a stem. A single celery plant has lots of stems actually. Most plants and trees have stems which are sometimes referred to as stalks.” The Cook’s Thesaurus lists celery as a ‘Stalk Vegetable’.
What does celery do to your body?
Celery contains vitamin C, beta carotene, and flavonoids, but there are at least 12 additional kinds of antioxidant nutrients found in a single stalk. It’s also a wonderful source of phytonutrients, which have been shown to reduce instances of inflammation in the digestive tract, cells, blood vessels, and organs.
Is celery good for diabetics?
Being a vegetable low in calories and sugar, celery is recommended by many physicians and nutritionists as a healthy snack for diabetics, as it can help regulate blood sugar.
What is the benefit of celery?
Celery is loaded with antioxidants. These include well-known varieties such as flavonoids and vitamin C, as well as lunularin and bergapten. These and other antioxidants help to prevent the oxidative stress that contributes to cancer. Celery is rich in a phytochemical known as phthalides.
Is parsley same as celery?
Parsley and Celery are different plants that belong to different plants genus’ and are distantly related to each other. While the leaves of the Celery are similar to flat-leaf varieties of parsley the rest of the plant is distinctly different.
How do Chinese eat celery?
Unlike Western celery it is never eaten raw because it’s not as tender. The Chinese like adding it to soups, stews and stir-fries.