Do Caraway products have a warranty? Our cookware and bakeware have a limited one-year warranty covering any major damage to the body, handles, lids, or anything else that functionally impairs the cookware, other than discoloration or damage through wear & tear.
Why is my Caraway pan sticking?
Overheating can wear away the non-stick coating. Your food will effortlessly glide on your ceramic pans, so less is more when it comes to oil or butter. 1-2 tablespoons is more than enough to lightly coat the entire pan surface. Allow 20-30 seconds to pre-heat before you add food.
How long does Caraway last?
On average, Caraway cookware will last one to three years, at which point the ceramic non-stick coating breaks down and loses its effectiveness. You can prolong the lifespan of Caraway cookware by using soft utensils, cooking on low to medium heat, and handwashing it after each use.
Where is Caraway cookware manufactured?
Made In Non Stick Cookware
Our Non Stick Cookware is made in Tennessee from the best raw materials. We partnered with a multi-generational Stainless Clad factory, to make sure that each pan that passes through their hands and into yours is of the highest quality.
Does Caraway ever go on sale?
Caraway gear is also compatible with any cooktop—induction, gas, or electric—and oven-safe up to 550°. That means you can start your frittata on the stove and finish off in the oven without a worry. Like most high-end cookware, these pans are pricey. They also rarely go on sale for more than 10% off at a time.
Can you use olive oil on Caraway pans?
It’s advised to avoid using virgin olive oil as it can’t withstand high heat. Note that olive oil can leave a thin carbonized layer on your non-stick pans. This residue build-up or layer can be difficult to scrub off, which can damage the pan. Instead of olive oil, you can use peanut, sunflower, or coconut oils.
Can you boil water in Caraway pans?
Can you boil water in caraway pans? Yes. While it’s recommended to use the pans only on low to medium heat, boiling is an exception. That’s because, due to the high water content, the temperature in the pan will never exceed 212 F as it can sometimes do with frying and sautéing.
Is Caraway actually good?
If you’re in the market for new cookware, Caraway is worth the investment. These pots and pans perform exceptionally well: They heat quickly, distribute heat evenly, are versatile (hello, stovetop-to-oven cooking) and easy to clean. Those are major considerations when shopping for a new set.
Can you put Caraway in the dishwasher?
Dishwashers are notorious for their harsh detergents and abrasive way of cleaning. Because of this, we suggest that all Caraway products never be put in your dishwasher since it drastically reduces the life of your non-stick properties and can potentially cause cosmetic damage.
How long do ceramic pans last?
When compared to other types of traditional nonstick pan and cookware materials like stainless steel cookware or Teflon cookware; ceramic cookware generally has a much shorter lifespan. Average ceramic cookware will last for about a year, whereas quality ceramics can last for up to 3 years when well taken care of.
Do eggs stick to Caraway pan?
Caraway Pan Pros:
The Caraway pan cooks eggs really smoothly, just like a traditional Teflon coated pan. The finish has held up really well. It won’t ever peel away and get shreds of coating in your food.
What is the best brand of cookware?
The 14 Best Cookware Brands at a Glance:
- The Instant Heirloom: Le Creuset.
- Best Dutch Ovens: Staub.
- Best Design Aesthetic: Dansk.
- Loved by the Pros: Scanpan.
- Best Nonstick: Calphalon.
- Best for Everyday: Cuisinart.
- For a Splurge: Mauviel.
- Best on a Budget: T-Fal.
Can you put Caraway pans in the oven?
Caraway’s set comes with four only-what-you-need pots and pans that can take on any recipe, any stovetop (induction, too!), and are oven safe up to 550 degrees.
Is caraway grown in the US?
It is also grown in Canada and the United States. Caraway Seed is a common flavoring for many kinds of rye bread. It is also used to flavor sauerkraut, sausage, cheese, cabbage, and soups. Caraway Seed has a pungent aroma and a distinctly sweet but tangy flavor.
Who owns caraway pans?
Jordan Nathan – Founder
Jordan Nathan – Founder & CEO at Caraway – New York, New York, United States | LinkedIn.
What can I use instead of caraway?
Fennel seeds
Fennel seeds are the closest alternative to caraway seeds and make an excellent substitution because they’re both relatives of the carrot family, although they aren’t the same plant. Even though these two spices don’t have quite the same flavor, they have a similar essence, and light licorice notes.
Can you use high heat with Caraway pans?
All of the pans are oven-safe up to 550 degrees F and safe to use on induction, gas, and electric stovetops.
Can you use butter in ceramic pans?
Ceramic is naturally a non-stick cooking surface, so you often do not need any grease to cook food without sticking. If you like the flavor of a little oil or butter, use only a small amount in the ceramic pan. Using a large amount of oil or butter is unnecessary and may lead to build-up on the pan’s surfaces.
Can you sear in Caraway cookware?
The stainless steel handles and enameled outer surface make Caraway oven-safe. That means you can go from searing to roasting with no meltdowns.
Can Caraway be used on glass top stove?
Available in various Instagram-worthy shades, the Caraway Ceramic Cookware is scratch-resistant, heats up evenly, and performs well with electric and induction glass cooktops.
Can you boil pasta in Caraway pan?
CARAWAY SAUCE PAN – This pan is great for soups, sauces, little side dishes, and making easy-to-cook ramen, what I mainly use this for! It also makes for a great boiling pot if you’re making pasta for one! Love that the lid matches the pan for a beautiful seamless look!