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Is Thin Or Thick Asparagus Better?

“In supermarkets, shoppers will see thin spears of asparagus bunched and marketed as ‘tender gourmet’ style,” says Peter Ferretti, professor of vegetable crops. “In reality, spears that are larger than a half-inch in diameter are more tender and higher in soluble fiber and vitamins than the thinner spears.”

Should I pick skinny asparagus?

Spears will be very thin during the first couple of seasons of growth. Harvesting is not advised for at least two years after planting, and should be done sparingly if at all in the third year. Conversely, you may notice plants that are 10 or more years old start to drop in production and produce thinner spears.

How do you pick the best asparagus?

1. Choose Pristine Buds

  1. Stalks should be plump and firm, and tips should be tightly closed.
  2. Color can be green, purple, or white, depending on the variety. Make sure the color is not faded.
  3. A good grocer will chill asparagus or store it standing upright in cold, fresh water.

Why is my asparagus thick?

Try adjusting your fertilization practices before digging and dividing the planting. Excess nitrogen can result in larger-than-desired spears. Consider having soil tested so you know how much of what type of fertilizer your plants need. Otherwise, start with a low-nitrogen slow-release fertilizer in spring.

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How do you increase yield on asparagus?

Watering during the harvest season may also increase yields in very dry years. Asparagus patches should receive at least one inch of water every week. If they have not received an inch of rain in the last week, soak the soil with water.

What happens if you let asparagus grow too long?

Harvesting for too long stresses the plants, reducing yield the following year. Remember that each time an asparagus spear is harvested, we are removing a stem. Removing too many spears (stems) can deplete the sugar reserves in the crowns and cause a gradual decline in the health of the patch.

What is the best asparagus to eat?

New York Times columnist and author Mark Bittman writes that he prefers the thin stalks of asparagus but acknowledges that any asparagus is as simple to prepare as it is delicious to eat. Contrary to what you might hear, the thinner stalks are more firm than thicker stalks when cooked.

How long can I keep asparagus in the fridge?

Asparagus tastes best when cooked the day you buy it. If that’s not in the cards, store them as you would store cut flowers: Trim the bottoms and stand the spears up in a glass or jar with about an inch of water. Cover with a plastic bag then refrigerate them for up to 4 days.

When should I buy asparagus?

SEASON: Look for asparagus in the market from February to June, with April being the peak. CHOOSING: Fresh asparagus will be bright green with no signs of shriveling. The tender tips may have a purplish cast, but they should be firm and tight, never mushy.

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Why are my asparagus so thin?

Over-harvesting, i.e. cutting spears more than six to eight weeks in a season or not leaving enough spears to mature. This leads to a lack of mature “ferns” needed to replenish the root system. Letting the asparagus bed become choked by weeds. Failure to fertilize and add lime as needed.

What is skinny asparagus called?

Pencil asparagus are varieties that are cultivated and harvested young specifically for their thin, tender spears. Their stems are pistachio green capped with purple- green cruciferous tree-shaped tips.

Does asparagus need a lot of water?

Water. Asparagus needs regular watering, especially while young; give it 1 to 2 inches of water per week during its first two growing seasons; give older plants about 1 inch per week. Give them a good start when you first plant them and you’ll have fewer problems in future years.

Should you put salt on asparagus plants?

Asparagus has a higher tolerance for salt in the soil that many weeds do, so an old practice used to be to pour the salty water from the ice cream maker over the asparagus bed to kill weeds. However we don’t recommend this now, because too much salt in the soil will eventually kill the asparagus, too!

Should I mulch my asparagus bed?

Yes. Mulch should be loose enough for water percolation. Straw, pine needles, pine shavings or bark mulch work well as mulch choices. Avoid using dyed mulches (black or red).

Are coffee grounds good for asparagus?

* Coffee grounds alone would be too acidic, but if you’re mixing them in with other kitchen waste and especially yard waste like leaves, they’re fine. Asparagus prefers a soil pH between 6.5 and 7, which is mildly acidic. Coffee grounds can run 5 or less on the pH scale by themselves.

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What month should you stop picking asparagus?

Use a clean, sharp knife or gardening shears. Continue harvesting asparagus spears for six to eight weeks, but no later than July 1. If you notice decreased production and vigor in your asparagus plants, stop harvesting and let the plant store energy for next season.

Does cutting asparagus encourage growth?

If they are left to continue to grow, it will help to boost the crop next year, but will reduce the number of new spears that develop this season. Cutting could take place until the normal end of the season (21 June) with this method.”

Why can’t you eat asparagus the first year?

Don’t harvest any asparagus spears during the first two years that plants are in the permanent bed because they need to put energy into establishing deep roots. During the third season, pick the spears over a four-week period, and by the fourth year, extend your harvest to eight weeks.

Why you shouldn’t Snap the ends off asparagus?

THE BOTTOM LINE: You’ll throw away more asparagus if you snap off the ends, and the spears won’t look as long and elegant. For many reasons, we think trimming and peeling is worth the effort. SNAPPED: Snapping the natural breaking point means losing half the weight of almost every spear.

What is the healthiest way to eat asparagus?

Try adding shredded, raw asparagus to pasta dishes and salads. Alternatively, enjoy the spears lightly steamed or sautéed in a frittata, or as a stand-alone side dish. Asparagus is a nutritious choice, regardless of whether it’s cooked or raw. Try eating a combination of the two for maximum health benefits.

Do you wash asparagus before roasting?

Make sure to wash the asparagus before cooking, and try them with a towel if you are using dry-heat cooking methods like roasting or sauteing so it doesn’t steam instead of brown.

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