Caption Options
- Broc and cheese.
- Pizza potato.
- Greek-ish salad potato.
- Use your fresh herbs!
- Yogurt + anything = yogurt sauce.
- Yogurt sauce + meat.
- Yogurt sauce + legumes.
- Yogurt + fish.
What is a good topping for sweet potatoes?
Topping Ideas
- Butter, salt and pepper.
- Marshmallows.
- Brown sugar and cinnamon.
- Yogurt or sour cream.
- Pecans or any other nut variety.
- Egg, bacon, and salsa for a breakfast style sweet potato.
- Chili.
- Taco ingredients, for a taco stuffed sweet potato.
What flavors work well with sweet potato?
What Goes Well With Sweet Potatoes?
- Herbs & Spices: chili pepper, cilantro, cinnamon, coconut, garlic, ginger, nutmeg, rosemary, thyme, allspice, cinnamon, and clove.
- Produce: lime, onions, carrot, salt, thyme, walnuts, oranges, pineapple, apples, and potato.
What can I use instead of butter for baked potatoes?
But if you prefer not to cook with butter, you could sub in whatever type of high-heat cooking oil you prefer. (I would recommend avocado oil or regular olive oil, not extra-virgin.) Kosher salt: I recommend using coarse Kosher salt, in order to add a bit of a crunch to the potato skins.
What makes sweet potatoes taste better?
While sweet potatoes taste delicious with just a sprinkle of salt and pepper, a little extra seasoning really elevates the flavor. If you’re looking to add a warming, savory vibe to this recipe try roasting with a blend of cumin, garlic powder, paprika, salt and pepper.
Is sweet potato healthy?
Highly Nutritious
Sweet potatoes are a great source of fiber, vitamins, and minerals. In addition, sweet potatoes — especially the orange and purple varieties — are rich in antioxidants that protect your body from free radicals ( 3 , 4 , 5 ).
What do you put on a baked potato?
Baked potato toppings
- Classic: Sour cream, high quality cheddar, chives, optional bacon.
- Mexican: Pico de gallo, corn, black beans, guacamole, cheese, sour cream, cilantro.
- Lox: Smoked salmon, chives, cream cheese.
- Chili: Chili, cheddar cheese, green onion, sour cream.
What do you eat with baked sweet potatoes?
Go even sweeter
Try drizzling your cooked sweet potato with plain yogurt, tahini, and date syrup. Try crumbled cooked bacon, drizzled honey, and a pinch of chile flakes (or just use hot honey if you’ve got it.)
How long do sweet potatoes cook for?
A good rule of thumb for whole baked sweet potatoes: 45 minutes to 1 hour at 400 degrees F; 1 hour to 1 hour 15 minutes at 350 degrees F; 1 and 1/2 hours at 325 degrees F. You’ll know the sweet potatoes are done by piercing the center of the sweet potato with the tip of a sharp knife; the flesh should yield easily.
What do you eat sweet potato fries with?
What to Eat With Sweet Potato Fries
- Crispy Baked Chicken Strips.
- Pulled Pork Sandwiches.
- Grilled Greek Lemon Chicken.
- Veggie and Hummus Sandwich.
- Spinach Artichoke Grilled Cheese.
- Sloppy Joes.
- Turkey Burgers.
What can I use if I don’t have butter?
Substitutes for butter as a spread
- Olive oil. Combine some olive oil with basil and pepper for a zesty spread.
- Nut butter. Peanut and almond butter can easily be spread onto toast or crackers.
- Cheese. Try cottage cheese, cream cheese, or ricotta — if you can tolerate dairy.
- Avocado.
- Hummus.
What can I do if I don’t have butter?
Swap in olive oil for baking recipes that call for melted butter (like Ree’s Dark Chocolate Brownies), but use three-quarters of the actual amount—instead of 4 tablespoons or ¼ cup butter, use 3 tablespoons olive oil. Olive oil also works as a replacement for butter when you’re sautéing.
What is a healthy butter alternative?
Other times, you can decrease calories and fat, improve the nutrition profile, or build a recipe to suit your dietary needs by replacing butter with avocado, applesauce, yogurt, or even pureed beans.
How do you make sweet potatoes less bitter?
The longer and slower you cook a sweet potato, the more maltose is formed and the sweeter it will taste. So if you want a much less sweet potato try steaming it, or cut it into small pieces and roast on a higher heat.
What is better baked or boiled sweet potatoes?
Baking can also cause an 80% drop in vitamin A levels, twice as much as boiling. Therefore, from a nutritional standpoint, boiling rather than baking should be recommended for cooking sweet potato.
What is the season for sweet potatoes?
These days, you’ll find them in season from as early as August through November. Sweet potato skin can range in color from brown to orange to purple, while the flesh can be white or various shades of orange.
What is the healthiest way to eat sweet potatoes?
Boiling sweet potatoes retains more beta-carotene and makes the nutrient more absorbable than other cooking methods such as baking or frying. Up to 92% of the nutrient can be retained by limiting the cook time, such as boiling in a pot with a tightly covered lid for 20 minutes.
Is sweet potato good for losing weight?
Sweet potatoes promote fullness, due to their high fiber and water content. This may lead you to eat fewer calories, which could lead to weight loss.
Is eating 2 sweet potatoes too much?
The only side effect of eating too many sweet potatoes at once would be discolored yellow skin. But we have a feeling you’ll likely eat the right portion of sweet potatoes at a time. A cup of cubed sweet potatoes, or one medium-sized sweet potato, usually is about one serving for a person.
What can you put on a baked potato instead of sour cream?
Yogurt is your best substitute for sour cream. Whether you’re baking or making a dip or sauce, yogurt is a 1:1 sub. That means if your recipe calls for 1 cup of sour cream, you can replace it with 1 cup of yogurt. Full-fat Greek or natural yogurts work best, but low-fat or even nonfat can be used!
Is a baked potato enough for dinner?
It’s an inexpensive, filling, nutritious and easy-to-make food in the college dorm*, a handy dinner for one, or even comfort food for an upset tummy. (Bet you didn’t know that.) But that’s not all. Multiply the number of potatoes, add a few simple toppings, and you have an easy weeknight dinner for your family.