3 Informal (chiefly Austral. and N.Z.) a fool; idiot.
What does dill mean in slang?
a fool; idiot
dill 2. noun. informal, mainly Australian and NZ a fool; idiot.
What does dill mean in British?
dill in British English
1. an umbelliferous aromatic Eurasian plant, Anethum graveolens, with finely dissected leaves and umbrella-shaped clusters of yellow flowers. 2. the leaves or seedlike fruits of this plant, used for flavouring in pickles, soups, etc, and in medicine. Collins English Dictionary.
What is dill pickle slang for?
dill pickle (plural dill pickles) A cucumber pickled in brine or vinegar flavored with dill and other seasonings. (slang, US, dated) A foolish person. [
What is a dill in Australia?
Dill is a hardy plant that is relatively easy to grow, as long as it has a full sun aspect. It tolerates many different soil types and growing conditions across Australia. However, it will do best in soils that are moist and rich inorganic matter.
What is another name for dill?
What is another word for dill?
anet | dill pickle |
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dillseed | Peucedanum graveolens |
Where does the word dill come from?
Origin of Dill Weed
Botanically known as Anethum graveolens, dill belongs to the same family as parsley and celery, though it is the sole species of its genus. It is native to the eastern Mediterranean region and western Asia. The word dill comes from the old Norse word dylla, meaning to soothe or lull.
Is dill a German name?
Etymology. As a German surname, from Diele (“floorboard”). As an English surname, from the noun dill and also the adjective dull.
When was dill first used?
The earliest known record of dill as a medicinal herb was found in Egypt 5,000 years ago when the plant was referred to as a “soothing medicine.” Gladiators were fed meals covered with dill because it was hoped that the herb would grant them valor and courage.
What is the plural of dill?
Noun. dill (countable and uncountable, plural dills)
What does pickle mean?
pickle in American English
1. a cucumber that has been preserved in brine, vinegar, or the like. 2. ( often pickles) any other vegetable, as cauliflower, celery, etc., preserved in vinegar and eaten as a relish.
What is a kosher pickle?
Kosher dills are pickles made in the old-school New York style that calls for a salt brine with copious amounts of dill and garlic. So yes, kosher dill simply refers to a dill pickle that has garlic in the brine.
Are dill pickles sweet?
Flavors. Bread and butter pickles taste sweet and mild with a slightly tangy flavor. Dill pickles have a much stronger sour taste, along with notes of their eponymous herb, and often, garlic.
What is dill in South Africa?
Dill is an annual herb that resents being transplanted, and tends to flower prematurely if transplanted, so it is best sown directly into garden beds in spring or summer, once all danger of frost is over. Once established, dill is a hardy plant which can tolerate temperatures down to -3.8°C.
How tall does dill get?
3-4 feet tall
Growing to a mature height of 3-4 feet tall on average, this annual plant has branching, hollow stems graced with soft, fern-like leaves. These feathery leaves are a cool toned, bluish-green hue. This herb holds its tiny yellow flowers up in a flattened cluster called an umbel, which is about six inches wide.
Does dill survive winter?
Dill plants are very cold-hardy and can tolerate temperatures that dip as low as 25 degrees Fahrenheit.
Where is dill in England?
About Dill
Dill is located in Catfield.
What family is dill in?
dill, (Anethum graveolens), annual or biennial herb of the parsley family (Apiaceae) and its dry fruit and leaves which are used to season foods.
How does dill smell like?
Furthermore, it plays well members of its family, like fennel, celery and carrots. Dill seeds are pungent imparting a scent that is a bit like caraway, but lighter. They have the strongest flavour of the entire herb and have hints of anise or lemon depending upon the variety used.
What culture uses dill?
the Babylonians were known to have grown dill in their gardens (4). Dill was also a widely used and familiar plant in the Greek culture. Dill scented oil was burned in Greek homes, and the plant’s essential oil was used to make some of their wine.
Where is dill popular?
In central and eastern Europe, Scandinavia, the Baltic states, Ukraine, and Russia, dill is a staple culinary herb along with chives and parsley.