Thymus vulgaris (common thyme, English thyme, summer thyme, winter thyme, French thyme, or garden thyme) is a commonly used culinary herb.
What is French thyme called?
Thymus vulgaris
A variety similar to common thyme but with leaves that are narrower, grayer, sweeter, and meatier in texture. Essential in French cooking, this thyme is used with stews, soups, ragout, meats, seafood, veggies, and sauces.
Is French thyme the same as regular thyme?
French thyme is a variety of English thyme that has narrower, grey-green leaves and a slightly sweeter flavor. It is often preferred by chefs, and is excellent for seasoning meat, fish, soup, and vegetables. Just remember that its English counterpart is not only more robust, but has better cold tolerance.
What is the common name for thyme?
Thymus vulgaris (common thyme, German thyme, garden thyme or just thyme) is a species of flowering plant in the mint family Lamiaceae, native to southern Europe from the western Mediterranean to southern Italy.
| Thymus vulgaris | |
|---|---|
| Species: | T. vulgaris |
| Binomial name | |
| Thymus vulgaris L. |
Are there 2 types of thyme?
There are dozens of different varieties of thyme, each with their own unique appearance and flavor. Some thyme varieties are better for culinary purposes, while others make better ornamentals. A few types of thyme even create a beautiful, low-growing ground cover.
Is French thyme the same as oregano?
Although thyme isn’t in the same family as oregano, it does have a very similar taste so it makes a great substitute. In fact, you’ll often see thyme and oregano used together in the same dish, as their flavors and aromas complement each other perfectly.
What is French thyme good for?
The flowers, leaves, and oil are commonly used to flavor foods and are also used as medicine. Thyme contains chemicals that might help bacterial and fungal infections. It also might help relieve coughing and have antioxidant effects.
Can I use French thyme for cooking?
Thyme can be used fresh or dried, and works well in soups, roasted vegetables, pasta, sauces, pizzas and more! We love garnishing a recipe with a few sprigs of thyme: it looks lovely and adds a fresh herbaceous flavor.
Is French thyme invasive?
Thyme can be easily propagated by getting healthy and mature stems, cuttings or divisions from a mature, healthy and well established plant. Read more. Choosing the right spot for planting our thymes is important, as it is a highly invasive plant that can extend to unwanted parts of our property.
Which type of thyme is best for cooking?
Those best for flavor, as well as ease of use, are the low-growing, shrubby ones known as English, French, lemon, or winter thyme.
Is thyme same as rosemary?
The main difference between thyme and rosemary is that rosemary has a strong and pungent flavour than thyme. Thyme and rosemary are two popular herbs with culinary and medicinal uses. Both these herbs belong to the mint family and have a somewhat similar flavour profile.
Is thyme a Zaatar?
Even though it varies greatly depending on where you are in the Middle East (specific recipes are sometimes closely-guarded secrets!), za’atar is generally a combination of dried oregano, thyme, and/or marjoram (woodsy and floral), with sumac (tangy and acidic) and toasted sesame seeds (nutty and rich).
What can I substitute for thyme?
Substitutes for Thyme:
- Oregano.
- Marjoram.
- Parsley.
- Rosemary.
- Basil.
- Tarragon.
- Summer Savory.
What is the most popular thyme?
1. Common Thyme (Thymus vulgaris L.) As you might guess, common thyme is the most widely used culinary thyme. Common thyme grows well in most climates, ranging from zones 3 to 8.
What are the different types of thyme?
ThymesLower classifications
What kind of thyme is best for tea?
Pennsylvania Dutch Tea Thyme
As its name suggests, Pennsylvania Dutch Tea is perfect (fresh or dried) for tea-brewing, and can be substituted for any recipe calling for English thyme. It has dark, oval leaves, pink flowers, and grows to about 1′ tall.
Can I use oregano instead of thyme?
Oregano. Fresh or dried, oregano hits many of the same earthy, minty, savory and slightly bitter notes as thyme. It’s also got a spicy, herbal undertone that gives it a lovely complexity. Use fresh oregano in a 1:1 swap for fresh thyme, and dried oregano in a 1:1 swap for dried thyme.
Which is better thyme or oregano?
The difference between thyme and oregano lies in their flavor and aroma. Thyme has a complex combination of sweet, peppery, minty, and lemony flavor, whereas oregano has a bold, intense, and earthy flavor. Both are extremely tasteful and healthy options to add to any dish.
Can you swap thyme for oregano?
Oregano. Fresh or dried, oregano makes a great thyme substitute. The flavours are very similar, both being in the mint family, and it’s an almost imperceptible switch. You can use oregano for thyme in virtually any recipe, no matter what type of cuisine it is.
Does thyme thin your blood?
Natural Aids in Thinning Blood
Some herbs and spices that contain salicylates (a natural blood thinner) include cayenne pepper, cinnamon, curry powder, dill, ginger, licorice, oregano, paprika, peppermint, thyme and turmeric. Meanwhile there are fruits that can aid in blood thinning.
Does thyme raise blood pressure?
Thyme is a flavorful herb packed with numerous healthy compounds. Rosmarinic acid is one such compound. Research has linked it to many benefits, such as reduced inflammation and blood sugar levels, as well as increased blood flow. It may also help reduce blood pressure ( 25 , 26 ).