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What’S The Difference Between English Thyme And German Thyme?

German thyme is hardier than English thyme but doesn’t have as strong a scent or taste. The main differences between German thyme and English thyme is the appearance of their foliage and their tolerance of the cold. English thyme spreads outwards while German thyme grows upright.

Is German or English thyme better?

The big difference between each of these Thyme plants is not so much the flavor or the look, but rather the hardiness. There are subtle differences in flavor which is why I like to use the English in my vinegar and the German fresh in cooking.

Is German thyme good for cooking?

German Thyme produces dainty, flavorful leaves that are excellent used for cooking or for tea. Harvest as needed and cut back to about 3″ (1cm) two or three times per season to encourage thicker growth.

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Which type of thyme is best for cooking?

Those best for flavor, as well as ease of use, are the low-growing, shrubby ones known as English, French, lemon, or winter thyme.

What is the difference between English thyme and regular thyme?

French thyme is a variety of English thyme that has narrower, grey-green leaves and a slightly sweeter flavor. It is often preferred by chefs, and is excellent for seasoning meat, fish, soup, and vegetables. Just remember that its English counterpart is not only more robust, but has better cold tolerance.

What can I do with German thyme?

Thyme is an easy and practical herb to grow. Highly aromatic, it enhances meat dishes, eggs, cheeses, soups, and sauces, and it is a primary component of both Bouquet Garni and Herbes de Provence. Use it to elevate the flavor of good ole’ beef stew, too.

Is German thyme invasive?

A: Thyme is not an invasive plant.

What is English thyme used for?

English thyme is a low-growing plant with fragrant leaves. This herb goes well with just about everything. Add it (fresh or dried) to blended herb mixtures, or use in soups, sauces, beans, meat dishes, and more. It’s also a great addition to potpourri or homemade soap.

Is German thyme the same as common thyme?

German thyme is the cold-hardy equivalent of common thyme. Due to its frost-friendly nature, it is sometimes referred to as winter thyme. It has smaller evergreen leaves and thin stems. German thyme has a robust flavor and is one of the more widely used culinary varieties.

Is English thyme good for cooking?

Whatever use you have for thyme, there is a variety just right for your garden. French, English, and German thyme are the most well known culinary varieties that you will find at your local nursery. Each variety bears leaves of slightly different shapes, colors, and flavor.

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Can you eat all varieties of thyme?

All thymes (and there are over 350 species in the genus Thymus) are edible and this includes varieties usually thought of as ornamental or medicinal. However, some are more popular in cooking than others.

Is German thyme creeping?

Thyme plants a truly beautiful and different varieties offer a plant perfect for every garden. German winter thyme is shrubby and upright while summer thyme is a bit smaller. Creeping thyme is a vining plant that creates an excellent ground cover for rock and herb gardens.

Does English thyme creep?

Thymes are diminutive perennial herbs that grow either upright as small, erect shrubs or low as creeping mats. Colorful and fragrant, they are versatile accent plants. Suitable for any dry, well-drained spot—such as patios, walks, rock gardens, stone walls, or pond borders—they cascade, drape, and mound in soft mats.

What are the different types of thyme?

ThymesLower classifications

What kind of thyme is best for tea?

Pennsylvania Dutch Tea Thyme
As its name suggests, Pennsylvania Dutch Tea is perfect (fresh or dried) for tea-brewing, and can be substituted for any recipe calling for English thyme. It has dark, oval leaves, pink flowers, and grows to about 1′ tall.

Does all thyme taste the same?

There are two popular varieties of thyme; common thyme and lemon thyme. These are the two most often used in cooking. As you might expect, the lemon thyme has a distinct lemon flavor and aroma.

Can German thyme survive winter?

Thyme is a member of the mint family and is a hardy perennial that can survive a deep freeze. It will even stay green through the winter. Give your thyme a sunny location and well-draining soil and it will continue to grow all year long.

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Can you eat German thyme flowers?

Cooking. Thyme flowers are edible and have a similar flavor to thyme leaves. What is this? The longer you leave the flowers on your plants the stronger they will taste so it’s best to pick them when they’re about three weeks old for the best flavor.

What can you not plant near thyme?

Although a variety of herbs (and even flowers, like marigolds and nasturtiums) can often be planted together, certain kinds like parsley, cilantro, tarragon, basil and chives prefer a more moist soil, and should not be planted directly with thyme.

How hardy is German thyme?

Thyme is very hardy and will grow under most conditions. Thyme is a Mediterranean plant and likes warm, dry conditions. Plant outdoors once the soil reaches 60˚F. It does best in full sun, but will tolerate some shade.

How do you prune German thyme?

In late fall, after the first frost, select one-third of the oldest and woodiest stems on your thyme plant. Using sharp, clean shears, cut these stems back by half. Repeat the process the next year until your thyme plant has returned to growing younger, more tender stems all over the plant.

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