China.
Trends of Top 10 Producers
| Country | Production Volume | |
|---|---|---|
| 2018 | ||
| 1 | Global | 25.29M |
| 2 | China | 9.53M |
| 3 | India | 8.67M |
Where are the most broccoli produced?
Today, California produces over 90 percent of the United States broccoli crop. Other states that grow broccoli include Wisconsin, Ohio, Arizona, Maine, Washington, Colorado, Oregon, Texas, and Florida. With growers across the nation, fresh broccoli is available in grocery stores throughout the year.
Who is the largest producer of cauliflower?
China is the world’s leading producer of cauliflower. Green cauliflower is produced when you cross cauliflower with broccoli.
What countries eat broccoli?
It is eaten either raw or cooked.
Other cultivar groups of Brassica oleracea.
| Broccoli production — 2019 (includes cauliflower) | |
|---|---|
| Country | Production millions of tonnes |
| China | 10.6 |
| India | 9.1 |
| United States | 1.2 |
What country is broccoli from?
Italy
Native to the Mediterranean region, broccoli was cultivated in Italy in ancient Roman times and was introduced into England about 1720. Unlike cauliflower, broccoli is a fairly new crop to American consumers.
Is broccoli grown in China?
China accounts for over half of the world’s broccoli production and over the past five years China’s broccoli production has steadily been on the rise, with growth over this time being estimated at around 20%. India follows China as the second biggest broccoli production, though at some considerable distance.
Which country has most cauliflower?
China
China – Ranked #1, the country accounts for 40.61% of total world Cauliflower and Broccoli production, Cultivated over 543,947 hectares. Yield: 195,572 hg/ha. India – Ranked #2, the country accounts for 34.67% of total world Cauliflower and Broccoli production, Cultivated over 465,000 hectares.
Which country produces the most cabbage?
Production
| Cabbage production – 2020 | |
|---|---|
| Country | Production (millions of tonnes) |
| China | 33.8 |
| India | 9.2 |
| Russia | 2.6 |
Which country produces the cauliflower?
Cauliflower – Origin and production. Cauliflowers are original from Asia, where they are known for many centuries. However, their spreading to other continents did not take place until the XVIIIth century. At present it is mainly cultivated in Asia, and the main producing countries are India, China, Italy and France.
Is broccoli from Italy?
broccoli, Brassica oleracea, variety italica, form of cabbage, of the mustard family (Brassicaceae), grown for its edible flower buds and stalk. Native to the eastern Mediterranean and Asia Minor, sprouting broccoli was cultivated in Italy in ancient Roman times and was introduced to England and America in the 1700s.
What country eats the most broccoli per capita?
The countries with the highest levels of cauliflower and broccoli per capita consumption in 2019 were China (7.45 kg per person), India (6.68 kg per person) and Mexico (3.81 kg per person).
Do Italians eat broccoli?
But the Italian vegetable treatment goes well beyond the pomodoro: Italian cooks do a whole lot of vegetables—like broccoli rabe and cardoons and artichokes and cabbage and celery—better than just about anybody else, making them taste even more like themselves.
Where is UK broccoli grown?
Over the next three months, 100 hectares of land – equivalent to around 187 football fields – of Burgundy Broccoli crops will be sown, grown and harvested on the Lincolnshire Fens. This land provides the ideal location for brassica production, home to alkaline soil and nutrient-rich earth.
Who brought broccoli to America?
Like every good historical product, it began to be traded throughout the world, until it reached the United States. In the 1700s, famous farming genius Thomas Jefferson planted some of the first broccoli on American soil.
Which broccoli is best?
How to Choose The Best Broccoli
- Look for bright green broccoli with firm , strong stalks.
- Avoid woody Stems this will turn out hard and chewy when cooked.
- Don’t purchase broccoli with yellowing florets.
- Choose broccoli with compact clusters in the florets.
Is there broccoli in Asia?
Chinese broccoli is also known as Chinese kale, floweing kale (English) kailan (Cantonese), Gai lan, Jie lan (Mandarin), cai rô (Vietnamese), and Kat Na (Khmer). This crop resembles our more familiar broccoli with a longer stem and very small head.
How big is Chinese broccoli?
Some may reach two feet tall while others only grow about eight inches. Chinese broccoli seeds can be tricky to find.
Is broccoli produced in India?
In India, broccoli farming is a boom for the rural economy. It is a cool season crop and can be grown in spring season. It is a rich source of nutrition such as iron, calcium and vitamins.
Which state is the largest producer of cauliflower in India?
Production(000 Tonnes)
| 2021-22 | ||
| Sr No. | State | Production |
|---|---|---|
| 1 | West Bengal | 1,969.44 |
| 2 | Madhya Pradesh | 1,222.01 |
| 3 | Bihar | 1,031.47 |
Does cauliflower grow in Jordan?
The major vegetable crops grown in Jordan and their production figures are shown in Table 3 Annex I. Tomatoes dominate within this group followed by potato, sweet melon, egg plant, cucumber, squash sugar melon, cauliflower, onions, cabbage, pepper, beans, carrots and spinach.
Do they grow cauliflower in Mexico?
Mexico stands out among the countries that grow cauliflower, being the fourth largest cauliflower producer in the world and the third in the ranking of world exports. Most cauliflowers are white.