Wallace Thomas

Yes. But peeling, chopping, or cutting anything dulls a knife to some extent. If cutting or peeling onions dulls knives faster than other food items,… Read More »Does Onion Dull Knife?

The harder the material a knife comes in contact with the faster it will dull. Avoiding contact with hard materials is the key to preventing… Read More »What Makes A Knife Dull?

Using a sharp knife is the best way to do the least amount of damage to an onion. A sharp knife easily slices through the… Read More »Does A Sharp Knife Help With Onions?

9 Japanese Vegetables You Should Know Shiso. Wasabi. Maitake. Shishito. Nameko. Nagaimo. Myoga. Mitsuba. What is the most consumed vegetable in Japan? The Japanese radish… Read More »What Kind Of Vegetables Do Japanese Eat?

The traditional Japanese diet is largely fresh and unprocessed, with very few refined ingredients and sugar. In fact, it isn’t that dissimilar to a traditional… Read More »Why Is Japanese Diet So Healthy?

Arbi Ki Sabji is a spicy Indian curry made with taro root (arbi). Delhi Style Matar Kulcha is a pure vegetarian dish with no onion… Read More »What Food Does Not Contain Onion And Garlic?

Onion and garlic are considered to be taamsic in nature and are said to invoke carnal energy in the body. Onions also produce heat in… Read More »Why Onion Is Prohibited?

Onions can be roasted, grilled, pickled, caramelized, battered and deep-fried, sliced thinly or chopped and served raw in salads, sandwiches, dips, or as a garnish… Read More »Where Is Onion Used?

It is because while extracting onion or any such root veggies, the plant is killed. That is not the case with Tomato or Brinjal. Can… Read More »Why Onion Is Not Considered As Vegetarian?