Seafood

Ideally a good Bream rod will be around 6’6″ (give or take 6 inches) and have a light tip and a very fast taper. This… Read More »What Is A Good Bream Rod?

It’s used in a variety of recipes, and is in season all year round. Bream is high in protein and vitamin B6 and B12 –… Read More »Does Bream Have A Lot Of Bones?

One of the original methods of “chumming” – and a technique that still works well today – is to simply stuff a burlap gunny or… Read More »How Do You Chum For Bream?

Bream will often come out of their structure and use the dark, dirty water to their advantage, as they are less cautious due to poor… Read More »Do Bream Like Dirty Water?

“Luncheon meat offers so much attraction, with fats, oils and the added flavours releasing from it! It is also a source of protein for fish,… Read More »Do Bream Like Luncheon Meat?

Maggots and Casters Red and white maggots, as well as brown casters, are a real bream magnet and are perfect for both coarse and specimen… Read More »Do Bream Like Maggots?

4 to 8 pound. Pick a braid in the 4 to 8 pound range. I like bright coloured line because you are going to tie… Read More »What Pound Line Should I Use For Bream?

The top of gravel bars and large areas of shallow water surrounded by deeper water are my favoured spots for finding big bream. Where was… Read More »Where Can I Find Big Bream?

Seafood commonly used in raw preparations like sushi include sea bass, tuna, mackerel, blue marlin, swordfish, yellowtail, salmon, trout, eel, abalone, squid, clams, ark shell,… Read More »Can You Eat Bream Fish Raw?

The Silver Bream is the smaller of the two, under normal conditions it has a maximum size of just 450 g (1 lb) and not… Read More »What Is A Good Size Bream?